Plants of
South Australia
Embadium johnstonii
Boraginaceae
Johnston's Slipper-plant,
Johnston's Embadium
Display all 16 images
Regional Species Conservation Assessments per IBRA subregion.
Least concern
Near threatened
Rare
Vulnerable
Endangered
Critically endangered
Extinct
Data deficient
Adelaide
Arkaroola
Ceduna
Coober Pedy
Hawker
Innamincka
Marla
Marree
Mount Gambier
Oodnadatta
Renmark
Wudinna
Keith
Yunta
Enlarge Map
Copy Map
Copy Map
Display IBRA region text

Common names

Johnston's Slipper-plant

Johnston's Embadium

Etymology

Embadium from the Greek 'embadion' meaning a little slipper; referring to the mericarps bearing some resemblance to a slipper. Johnstonii named after Ivan Murray Johnston (1898�1960), a United States botanist and a specialist in Boraginaceae.

Distribution and status

Endemic to South Australia and found in e central South Australia, mainly between Cooper Pedy and Oodnadatta growing on gypseous soils. Native. Rare in South Australia.
Herbarium region: Lake Eyre
NRM region: South Australian Arid Lands
AVH map: SA distribution map (external link)

Plant description

Annual herb with few to many, more or less erect branches to 20 cm long, mainly from the base, with a tap root, covered with hairs. Leaves alternate, narrowly oblanceolate-spatulate, sub-petiolate but slightly sheathing in the basal rosette, becoming widely spaced, sessile, oblanceolate-elliptic to lanceolate higher up; to 4 cm long and 0.5 cm wide. Flower-spike terminal with tubular white flowers along the stems. Flowering between September and October. Fruits are dark brown cluster with four seeds. Seeds are pale yellowish-brown ovoid seed to 3 mm long and 1.5 mm wide, with a raised spongy rim with margins incurved. Seed embryo type is spatulate fully developed.

Seed collection and propagation

Collect seeds between September and November. Collect mature fruits that are dark, hard and come off easily. Can collect indivual fruit cluster or break off whole heads. Place the fruits in a tray and leave to dry for one to two weeks. Then rub the fruits gently by hand to dislodge the seeds. Use a sieve to separate the unwanted material. Store the seeds with a desiccant such as dried silica beads or dry rice, in an air tight container in a cool and dry place. From two collections, the seed viability was average to high, ranging from 70% to 85%.

Seeds stored:
  Hide
LocationNo. of seeds
(weight grams)
Number
of plants
Date
collected
Collection number
Collection location
Date
stored
% ViabilityStorage
temperature
BGA17,000 (16.4 g)50+5-Oct-2010DJD1936
Lake Eyre
1-Jan-201285%+5°C, -18°C
BGA 
MSB
3,600 (4.16 g)
3,600 (4.16 g)
50+6-Oct-2010DJD1945
Lake Eyre
1-Jan-201270%-18°C
Location: BGA — the seeds are stored at the Adelaide Botanic Gardens, MSB — the seeds are stored at the Millennium Seed Bank, Kew, England.
Number of plants: This is the number of plants from which the seeds were collected.
Collection location: The Herbarium of South Australia's region name.
% Viability: Percentage of filled healthy seeds determined by a cut test or x-ray.